Céilí of the Valley Society out and about during March and Saint Patrick’s Day spreading cheer to the community!
St. Patrick’s Day Walk-about
Ceili of the Valley had an Irish Ceili Dance class at Pentacle Theatre on January 27, 2018 for patrons before the play, Dancing at Lughnasa, by Brian Friel and directed by Loriann Schmidt. Many thanks to Jordan Mackor for the video and to Pentacle Theatre for an opportunity to partner with them.
Here is the link to the video: https://www.youtube.com/watch?v=PgGqINQel3o&authuser=0
Ceili of the Valley Society was busy this summer in many community events.
At festivals in Salem:
At Cedar Village Assisted Living Facility:
Fun at schools:
Dancing in the streets:
As promised, below are the yummy soup recipes from our Festival.
RECIPES for 50
Bubble and Squeak (Welsh)
12# chicken meat
9# potatoes (cooked & diced)
10 quarts chicken stock
8 cabbages (chopped=24 cups)
12 cloves garlic (diced)
2# onions (diced)
10# cooked diced ham
3# bacon (cooked & chopped)
4# cooked turnips (chopped)
2-3 cups water ( if needed)
Salt & pepper
—-adapted from cookbook; Celtic Folklore Cooking by Joanne Asala (1998)
Cock-a-leekie Soup (Scottish)
12# chicken meat
10 quarts chicken stock
36 leeks (chopped)
5 cups rice
5# pitted prunes
5 cups chopped parsley
3-5 cups water if needed
—adapted from cookbook; Celtic Folklore Cooking by Joanne Asala (1998)
Potato Soup (Irish)
1# butter
5 cups diced onions
5 cups diced scallions
15 cups peeled, diced potatoes
5 tsp salt
2 leaves of bay leaf
5 sprigs of each: fresh thyme, rosemary, parsley
4 1/2 quarts vegetable stock
5 cups whole milk
—-adapted from cookbook; The Ballymaloe Cookbook by Myrtle Allen (1989)
The Céilí (Kay-lee) of the Valley Society hosted its inaugural Samhain (pronounced SOW-en) Celtic New Year Festival with an evening concert on October 22, 2016 in Salem, Oregon. The small, but mighty family-friendly festival highlighted crafts, music, dance and culture from the six Celtic Nations (Ireland, Scotland, Wales, Cornwall, Brittany and Isle of Man). We hope to make this an annual Salem event.
Thanks to all the community members that attended, vendors, instructors, and demonstrators. We couldn’t have done it without our amazing volunteers. Special thanks to Marion-Polk Food Share in letting us use their wonderful kitchen to prepare our soups.
Céilí of the Valley Society received support from the Oregon Arts Commission, a state agency funded by the State of Oregon and the National Endowment for the Arts.
The Samhain Festival was partially funded by the following Granters:
Hello All,
I am going to try and post information about new dances that we try (and maybe some old favorites) to the website. Here’s a new dance we will be trying out tonight, compliments of our friends at Frolicking Meese Ceili Dancers, who dance in Bend. Check them out at frolickingmeese.weebly.com
We’ll give this a whirl tonight in class and see how it goes!!
I would like to thank all of the faithful dancers that keep coming out despite the heat to be at class every Tuesday – it’s such a joy to see everyone. I would also like to say thank you to Ginny for getting things set up so I could blog…now I just have to take the time and do it!! Elisa
Laura’s Jig
Source video: https://www.youtube.com/watch?v=2a5POmKrBNs
It’s as simple as 3’s and 7’s. Fun for all ages. Video by Bill Cruscial of CCTV.